FALLING TREND FOIE GRASS:
BELG CONSUMES 28,000 KILO LESS IN TWO YEARS TIME
Brussels, 21 February 2020 - The consumption of foie gras is declining. GFK conducted a study into the consumption of foie gras in Belgium. And in Flanders? The product is also under pressure in Flanders. Between 2017 and 2019, the number of families buying foie gras fell from 180,000 to 151,000 (-29,000 families). In 2017, the Flemish still bought 50,000 kilos of foie gras, in 2019 that will be 44,100 kilos, a decrease of almost 6,000 kilos. In the case of Brussels, the volume purchased falls from 43,100 kilos in 2017 to 32,200 kilos (-10,900 kilos) in 2019. The number of families that bought foie gras then decreases from 110,000 in 2017 to 82,000 in 2019. As far as Wallonia is concerned, the number of families buying foie gras is falling: from 412,000 in 2017 to 396,000 in 2018 to 390,000 in 2019. However, the volume purchased at our southern neighbors is increasing because families who still buy foie gras buy more. For example, 143,400 kilos of foie gras were purchased in 2018 and 152,800 kilos in 2019. In 2017 that was still 163,900 kilos. Ban on sale and import In Flanders and the Brussels-Capital Region, GAIA succeeded in getting a legal ban on forced feeding for the production of foie gras approved.
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